Recipe: Sugar Free Chocolate

I am making an honest effort to eat healthier, and I’ve almost completely cut sugar out of my diet. There’s one problem with that – I like chocolate! So today I tried out some sugar free chocolate recipes, made with organic ingredients. The one pictured below has sea salt sprinkled on top and is delicious.

chocolate

5.0 from 10 reviews
Recipe: Sugar Free Chocolate
Author: 
Recipe type: Candy
Prep time: 
Total time: 
 
A sugar free organic chocolate recipe
Ingredients
  • ¾ cup cocoa powder
  • ½ cup coconut oil, melted
  • 2 tbsp agave nectar
  • 1 tsp unpasterized honey
  • Optional items: whole almonds, coconut, sea salt, etc.
Instructions
  1. Mix everything together until smooth.
  2. Pour mixture on parchment paper on a cookie sheet, or into a mold.
  3. Put in freezer until hardened (approximately half an hour).
  4. Keep refrigerated.

 

Sheri

Sheri

Social Media Specialist at Kidsumers
Sheri McDonald is a Mom to 4 awesome kids who range in age from 6 to 21. She is a Canadian Mom Blogger, a Travel Blogger, a Brand Ambassador, a Social Media Influencer, a Spokesperson and an amateur photographer. You can find her writing about family life, food, travel, Disney and family friendly products at Kidsumers (a play on the word 'consumers') and sharing her travel experience at Big Family Travels.
Sheri

@kidsumers

Love family, food, travel - Today's Parent Blogger - Mod of Monthly #FamilyTravelCA Chats - Ambassador for @HamiltonBeachCA - Also tweet @BigFamilyTravel
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Sheri
Sheri

Comments

  1. Lee Pearson says

    What! Sugar free chocolate, I am so in! I have a weakness for chocolate. I have actually tried chocolate and sea salt and love the combination of sweet and salty. Thank you for this recipe :)

  2. nicoleroannef says

    I enjoy adding salt to chocolate. It really works well. I already use agave in my coffee and I have been looking for recipes in which I can sub it in for sugar. Great stuff!

  3. Anne Taylor says

    OMGOSH I had no idea this was possible!!!! I have everything but the agave! I’m getting some today! Thanks so much for this!

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