I have been picking zucchini from my garden for weeks and the fridge is really starting to fill up! I have grilled zucchini and stuffed zucchini and today I got busy making one of my favourite treats, zucchini bread. I made this double chocolate zucchini bread that is shown below and it was amazing! The whole family enjoyed it so much that it was gone within hours of making it.
Then I made one of my own zucchini bread recipes. I have been making variations of this zucchini bread for years. It is a tasty way to use your zucchini and it’s a perfect way to sneak some extra veggies into your children.
You can substitute the oil with applesauce and you can add raisins or nuts to add a little extra something to your zucchini bread.
I love using my garden vegetables to create delicious treats like this for my family. Since I don’t want to eat nothing but zucchini bread for the next few weeks but I do want to use my fresh zucchini for more bread, I have frozen some shredded zucchini to use in future recipes.



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