These copycat Montanas antojitos may not be a perfect replica but they are pretty close and they taste amazing. They have just the right amount of spice and savour and they are oh so delicious! We never go to Montanas without ordering their antojitos. In face, my daughter and I will go there just for appetizers after a day of shopping. The kapow shrimp is a huge win with my family as well but I haven’t figured out how to make that yet.
Copycat Montanas Antojitos Recipe
I was really happy with how these turned out. My daughter loves antojitos but I didn’t want them to be too hot for her, and with just one jalapeno, they were perfect. If you like yours a little hotter, it would be great with more jalapeno too.
These antojitos remind me of a recipe my mom used to make, with cream cheese, fresh mushrooms and bell peppers. There was no bite to it, but she did add something to the cream cheese that gave it a fresh summery flavour. Unfortunately, she doesn’t remember how she made it. Get those family recipes written down while you still can!
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